Home

Russian Imperial Stout

Origination stories for beer styles can often times be convoluted, so naturally the conception of the Russian Imperial Stout is just as complicated, if not more so. Peter the Great The link between the stout and Russia begins with a well-documented visit to England by Peter the Great in 1698, where he fell in love with stout beers, with the stout name describing only its strength, not its color Every Russian imperial stout needs roasted malt notes and many examples include caramel malt notes also. Experimenting with the amounts and colors of crystal and roasted malts is a great way to change the character of your beer. The roast, chocolate and coffee character of the style comes from the use of highly kilned grain The beer that became Courage Russian Imperial started life in the Anchor brewery run by the Thrale family. Barclay's Imperial Russian Stout had a long journey from London to Danzig and then into Imperial Russia, a journey made even more hazardous when the Baltic ports were blockaded by the French during the Napoleonic Wars Russian Imperial Stout 21 %. Russian Imperial Stout 21 %. Tmavý speciál, který delším zráním získává vůni a chuť kvalitní hořké čokolády. Pivo si velice oblíbila carevna Kateřina Veliká. Podávejte k sladkým dezertům, aromatickým sýrům a v případě krize. Optimální teplota pro konzumaci je 12°- 14° The Great Baltic Adventure re-traced earlier 18th century journeys, when British porter, a dark, rich beer was shipped to Russia where it was a great favourite with Empress Catherine the Great and renamed Imperial Russian Stout.The beers were loaded on to a 60ft, former round-the-world Clipper and left Greenwich, London and then headed across the North Sea and the Baltic Sea, stopping at Denmark, Sweden and Finland before arriving in Saint Petersburg

Imperial stout, also known as Russian Imperial stout, is a strong dark beer in the style that was brewed in the 18th century by Thrale's Anchor Brewery in London for export to the court of Catherine II of Russia. In 1781 the brewery changed hands and the beer became known as Barclay Perkins Imperial Brown Stout Russian Imperial Stout Aroma: Rich and complex, with variable amounts of roasted grains, maltiness, fruity esters, hops, and alcohol. The roasted malt character can take on coffee, dark chocolate, or slightly burnt tones and can be light to moderately strong

Dieses Bier wurde im 18. Jahrhundert in England als Geschenk für die russische Zarin Katharina die Große gebraut. Als Hofbier des Zarenhauses erlangte das Imperial Stout in Russland, dem Baltikum und England große Beliebtheit. Mit der Zeit verlor dieser Bierstil jedoch an Bedeutung, bis er schließlich fast vergessen war 10 liter Imperial stout brouw recept, ook wel Russian Imperial Stout (RIS) genoemd. Dit zware bier kenmerkt zich door z'n donkere kleur, hoge alcohol en hoge bitterheid . De Wyeast 1056 American Ale heeft een temperatuurbereik van 15-22 graden en geeft het bier een droge en zachte afdronk The style 'Imperial Russian Stout' and the name 'Albert Le Coq' are synonymous. In the early 1800's the Belgian A. Le Coq exported Imperial Stout from England to Russia and the Baltic area. Our Stout is regarded as one of the World's most unusual and prestigious beers Een Imperial stout Imperial stout , ook bekend als Russian Imperial Stout ( RIS ), is een zeer zwaar type bier en kenmerkt zich met een zeer donkere kleur. Zo is een typische Imperial Russian Stout al minimaal 80 EBC en bevat het minimaal 7-8% alcohol, maar 12% tot 14% is niet ongewoon Our Imperial Russian Stout is inspired by the traditional British style which tends to be less aggressively bitter and slightly lower in alcohol than many contemporary North American imperial stouts. With more malt character upfront and less bitterness, you'll notice some dark fruit and raisin notes that work beautifully with the layers of dark chocolate and cocoa flavours

What The Hell Is A Russian Imperial Stout? - American

Nevertheless, the Imperial stout came to be in the late 1700s. In 1781 Barclay Perkins started to export the highly hopped and higher gravity beers to the Baltic regions. Even the Russian Empress, Catherine the Great enjoyed an Imperial stout and made the bitter cold Russian region just a little warmer in the winter. Debunking the Tal Like many early beer styles, Russian Imperial Stout fell out of favor as the 20 th century progressed, but thankfully through a renewed interest in 'bigger' beers from the American craft brewing community in the latter decades of the 1900's, the style was resurrected. Today many fine examples exist to remind us of why the emperors of all.

18th Street Imperial Blud, 10.5% ABV. Imperial Blud is 18th Street's limited-release Russian Imperial Stout brewed with cocoa nibs, vanilla bean, cinnamon and coffee from Metropolis Coffee Company. It is released on a rotating basis at the brewery only and is one of the best Russian Imperial Stouts in the Midwest Brewed with an abundance of malts, this stout is smooth as silk, yet complex and rich in body. Best enjoyed at cellar temperature to allow the notes of chocolate, dark fruit and caramel to soar. Put another log on the fire, sit back and enjoy the moment with this full-bodied and utterly delicious cold weather companion The Russian Imperial Stout Style. Russian Imperial Stout is a rich, deep, complex beer with full bodied flavor. It has a rich dark malt flavor that may vary from dry chocolate to slightly burnt. A slight alcoholic warmth is normal. It may have a fruity profile including complex dark fruits such as plum, raisin or prune flavors The Russian Imperial Stout is an intensely flavored, big, dark ale. It's roasty, fruity, and bittersweet, with a noticeable alcohol presence. Dark fruit flavors meld with roasty, burnt, or almost tar-like sensations. Like a black barleywine with every dimension of flavor coming into play

Dark red-copper to deep, dark brown in color, the best Russian Imperial Stout expresses complexities of aroma and flavor from its high alcohol and abundance of malt and hop character. Look for variations between brands, with typical characteristics including a smooth, full mouth-feel delivering rich malts that can evoke chocolaty, coffee, caramel, toasty, roasty and/or burnt aromas and flavors Rum Barrel Imperial. Russian Imperial Stout . I do believe that rum was created just so that the empty barrels could be reused for brewing stouts. Our rum barrel stouts are legendary. Check out our Tart Cherry Stout that we age in rum barrels. We also age a Tart Cherry Stout in bourbon barrels RUSSIAN IMPERIAL STOUT Now available in 4-Packs of 16oz. Cans! Produced in the tradition of 18th Century English brewers who supplied the court of Russia's Catherine the Great, Old Rasputin seems to develop a cult following wherever it goes. It's a rich, intense brew with big complex flavors and a warming finish

Geoff Coleman's dark and ominous Russian imperial stout fills your senses with huge notes of coffee, chocolate, dark fruits, and rich roasted malts. Perfect for barrel aging in your favorite spirits barrel. ALL-GRAIN. Brewhouse efficiency: 64% OG: 1.105 FG: 1.020 IBUs: 81 ABV: 11.4%. MALT/GRAIN BILL. 19 lb (8.6 kg) 2-row mal Old Rasputin is a Stout - Russian Imperial style beer brewed by North Coast Brewing Co. in Fort Bragg, CA. Score: 96 with 12,937 ratings and reviews. Last update: 08-24-2021 Imperial Stout (también conocida como Russian Imperial Stout) es un tipo de cerveza Ale cuyo origen se remonta al siglo XVIII en Inglaterra. Es una variante del estilo Stout que se caracteriza por tener una mayor cantidad de alcohol por volumen (desde 6% hasta más de 15% en ciertos casos) y una mayor concentración de lúpulo y/o malta Russian Imperial Stout Recipes. The BJCP style guide says: An intensely flavored, big, dark ale. Roasty, fruity, and bittersweet, with a noticeable alcohol presence. Dark fruit flavors meld with roasty, burnt, or almost tar-like sensations. Like a black barleywine with every dimension of flavor coming into play

Stone Imperial Russian Stout is so thick, rich and, well, sinful, you might worry that you'll be doomed to the fiery pits just for thinking about a sip. Rest assured, however, that even though this seemingly pernicious brew is indeed as black as sin, we guarantee that no actual sin was committed in making it...you'll have to add that on your own. This massive and intensely aromatic beer. A demonic Russian-Style Imperial Stout brewed with coffee, Mexican vanilla and Indian sugar, this beer defies description. Bottles available one day a year — Dark Lord Day — at the brewery in Munster, Indiana. Style: Russian Imperial Stout American -Bell's Expedition Stout, Cigar City Marshal Zhukov's Imperial Stout, Great Divide Yeti Imperial Stout, North Coast Old Rasputin Imperial Stout, Sierra Nevada Narwhal Imperial Stout; English - Courage Imperial Russian Stout, Le Coq Imperial Extr

Lobeč Imperial stout 18° - Russian/Imperial stout (Double / Imperial stout), obsah alkoholu 8.20, %, složení (suroviny): voda, ječné slady, chmelové produkty, pražený ječmen, vařený v pivovaru Parostrojní pivovar Lobeč u Mšena, Lobeč 34, Lobeč u Mšena , PSČ 27736 oficálně představovaný jako 'Silné opakní pivo hluboké černé barvy Libertas Russian Imperial Stout Cognac Barrel Aged 2019 23. 6. 8; Libertas Barley Wine Grand Cognac Barrel Aged 2019 23. 6. 7,8; Libertas Barley Wine Cognac Barrel Aged 2019 22. 6. 7,3; Libertas Russian Imperial Stout Barrel Aged 2019 22. 6. 8,2; Obora Srpěna 22. 6. 5,

Russian Imperial Stout: Style Profile - Brew Your Ow

  1. Pivní styl: Russian Imperial Stout (Stout) Pivovar: Břevnovský klášterní pivovar (Praha, Česká republika) Stupňovitost: 20,9 - 21,5° Obsah alkoholu: 8,1 - 8,5 % Hořkost: 35 EBU / IB
  2. Russian Imperial Stout (For Advanced Brewers) Recipe. by. Joe Postma. LinkedIn; Joe Postma is an experienced homebrewer with a passion for craft beer. He guided beginners through the basics of homebrewing through a series of features in the Serious Eats Homebrewing column and developed craft beer recipes for homebrewers of every skill.
  3. Muflon - Tramvaj 22° - Russian/Imperial stout obsah alkoholu 8.50, %, složení (suroviny): Plzeňský slad, upravený chmel, voda, Pražený ječmen, čokoládová pšenice, vařený v pivovaru Pivovar Kunratice, Vídeňská 405, Praha 4 - Kunratice , PSČ 14800 Příbuzná piva:, Muflon - Světlý ležák za studena chmelený 12°, Muflon 11°, Muflon Albín ALE 9°, Muflon Amore Mio.

Russian imperial stout Thrale

Russian Imperial Stout 21 % - brevnovskypivovar

  1. Russian Imperial Stout - prvotřídnost v každém doušku. Jestli existuje nějaký typ piva, u kterého opravdu stačí jít jen na jedno, tak Russian Imperial Stout je pívním stylem, na který to lze navázat. Nenechte se zmást názvem, i když napovídá něco jiného, tak Russian Imperial Stout (RIS) vznikl v 18. století v Anglii
  2. Russian Imperial Stout, een groots bier. Een stout was oorspronkelijk een zwaardere variant van een Engelse porter. De meest bekende stout van tegenwoordig is wel een Guinness. Een Russian Imperial Stout is vaak nog donkerder en zwaarder in alcoholpercentage. De legende gaat dat Tsaar Peter de Grote in de 17e eeuw tijdens een reis naar Engeland.
  3. One of the exciting ones is a bottle of Courage Imperial Russian Stout from 1978. I've never had one this old, so decided to crack it open. Now that every other brewery in the world seems to make something they call Imperial Russian Stout, it is quite difficult to imagine the peculiar status the original Courage beer had back in the 70s and 80s
  4. ous Russian imperial stout fills your senses with huge notes of coffee, chocolate, dark fruits, and rich roasted malts. BY: Geoff Coleman. Bring Out the Imp Stout Recipe. Joe Reynolds, director of research and development at Southern Tier (Lakewood, New York), shared this imperial stout recipe

Imperial Russian Stout Beer Black Sheep Brewer

Speciální, svrchně kvašené pivo typu Russian Imperial Stout uvařené z Plzeňského sladu, praženého ječmene, čokoládové pšenice. V pivu je cítit čokoládová chuť s lehkým nádechem lesních oříšků a vůni čerstvě pražené kávy Produci una Russian Imperial Stout, la versine più strong di una classica Stout, grazie a questa semplice ricetta per birra con i malti preparati. Preparazione 4 h. Fermentazione 10 d. Maturazione 90 d. Tempo totale 100 d 4 h. Tecnica: Malto Preparato (Kit Beer) Stile: English Ale Russian Imperial Stout: Tips from the Pros. Brewer: Eric Asebrook, Thirsty Dog Brewing Company in Dayton, OH. The concept of an imperial stout is one of balanced complexity. The nose is rich and fruity with hints of dark fruit (raisin, plum, currant, etc.) Upfront, a dark roasty almost coffee aroma should be evident.. Imperial stout, en alkoholstark variant ursprungligen från London, tillverkad för export bland annat till tsaren i Ryssland, till exempel Samuel Smith's Imperial Stout. Denna öltyp blev förebild för den svenska, danska, polska, finska, baltiska och ryska portern. Milk Stout eller Sweet stout, med tillsatt laktos

Russian Imperial Stout After my brew fridge is freed up, I'll be brewing this next. Quote Recipe contains: 1 × Stout (1.7kg) 1 × Dark Ale (1.7kg) 1 × Lager (1.7kg) 1 × Coopers Dextrose (1kg) From reading old threads, it looks like this recipe is pretty good as is and doesn't need much in the way. Imperial stout, eli Russian Imperial Stout, oli alun perin Englannissa tehtyä olutta, jota vietiin Venäjälle tsaarin hoviin. Imperial stoutissa on korkea alkoholipitoisuus , jopa 9-17 %. Tämän ansiosta olut ei pilaantunut pitkän kuljetuksen aikana ja se sieti myös paremmin kylmää ilmastoa Jaws Russian Imperial Stout 0,33l Russian Imperial Stout. Russian Imperial Stout je harmonický a skvěle vyvážený kousek ruského pivovaru Jaws. Na počátku vás do nosu praští výrazná pražená vůně s nádechem uzenosti a čokolády. Hořká čokoláda s praženým sladem dominuje i v komplexní chuti piva spolu s tóny sušenéh Komes Russian Imperial Stout. Komes Imperial Stout is a strong and intensive, top-fermented beer brewed with Ukrainian hop varieties (Klon and Slovianka). The flavour is distinctly roasted with coffee and chocolate notes thanks to roasted barley. After long storage in the brewery, the alcohol in the beer does not irritate but rather delicately.

Stout - Wikipedi

Russian Imperial Stout. Cold weather and good news is the perfect reason to brew a big Russian Imperial Stout. Our friend Ross, who brewed this beer with us, just got a promotion and now brews beer at New Belgium! To celebrate, we're naming this beer Old Rossputin as an homage to one of our favorite beers, Old Rasputin by North Coast Brewing. Kremlin Russian Imperial Stout . Five-tsar stout . Nostrovia! This big black bear of a stout is as dark and thick as a winter's night in St Petersburg. Originally brewed in the 18th century in London, it was exported to Imperial Russia where it provided welcome relief from even the iciest storms. Aromas of coffee and chocolate burst out of. russian imperial stout towering against an inky black sky with flavours of dark chocolate, espresso, and roasted malt. Rum Barrel Aged Imperial Stout - More than 8 months of rest in barrels that previously aged rum has invigorated this.

BJCP 2008 Style Guidelines - Category 1

One of the earliest examples of Russian Imperial Stouts in the United States, Expedition Stout offers immensely complex flavors crafted specifically with aging in mind. A huge malt body is matched with a heady blend of chocolate, dark fruit and other aromas. The flavors will slowly meld and grow in depth as the beer ages in your cellar Russian Imperial Stouts tend to have a lot of dark malt character, and also a lot of hop character. When I think of a Russian Imperial Stout, I think of a Bell's Expedition, Old Rasputin, Sierra Nevada Narwhal, Founders RIS, Stone RIS, Victory Storm King, Samuel Smith Imperial Stout, Surly Darkness, Brooklyn Black Chocolate Stout, etc Russian Imperial Stout Algemene kenmerken Een Russian Imperial Stout is een bovengistend, zeer zwaar, zeer donker biertype met een sterk gebrande complexe geur en smaak en een sterk alcoholwarmende smaak, met een alcoholpercentage van 7,5 - 11,0 Vol%. Uiterlijke kenmerken Zeer donker bruin tot vrijwel ondoorzichtig zwartbruin. Tweeschijn tot. In 1729, the brewery was purchased by one Ralph Thrale, and was known as Thrale's Anchor Brewery, and this likely seems to be the cradle of the first Russian imperial stout

Russian Imperial Stout This full-bodied dark brew has an intense roast fla-vor with a huge malt influence. The hop bitterness is offset by a touch of sweetness from the big malt character. Give this beer some time to mature and consider using an oak alternative for added com-plexity. BREW DAY SCHEDULE 1. Add both packs 1 oz. Columbus hops. Hailing from the Stone Brewery, the largest in Southern California and #1 on Beer Advocate's All Time Top Breweries on Planet Earth list, the Imperial Russian Stout is, like most Russian Imperials, released just before winter. Despite 10.5% ABV, one can easily identify subtle flavors of black currant, dark coffee and chocolate Russian Imperial Stout. When Peter the Great opened Czarist Russia to the West in the early 18th century, dark ales called Porter were all the rage in England. Porters, named after the working class who devoured them, were relatively easy-drinking brews with a small percentage of highly roasted malt Stout - Russian Imperial Stout Yeasts. Stout - Russian Imperial Stout Yeasts. Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10

Russian Imperial Stout - Wikipedi

De volle smaak van de Russian Imperial Stout. De Russian Imperial Stout is een sterk donker bier met een erg volle smaak van chocolade en koffie. Van oorsprong bevatte dit bier ruim 5 kg hop per vat, dit is erg veel in verhouding tot andere biersoorten. Hier komt de bittere smaak dan ook vandaan The Russian Imperial Stout had been born and quickly became popular throughout European Russia. Empress Catherine the Great of Russia (1729-1796) was very much a fan of Imperial Stout. One notable supplier was Thrale's Anchor Brewery in the parish [district] of Southwark, a mile or two up river from John Courage Brewery's site

The Localist: Community’s Legion Russian Imperial StoutNorth Coast Old Rasputin Russian Imperial Stout 4pk 12oz

Russian Imperial Stout (RIS) brouwrecept De Brouwkeuke

Stout - Russian Imperial Stout homebrew beer recipes and ingredients. Stout - Russian Imperial Stout homebrew beer recipes and ingredients. Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10 A rich and boozy vanilla Russian Imperial Stout. 11 different malts and 30 pounds of grain in a 5-gallon batch

Old Rasputin Russian Imperial Stout | North Coast Brewing Co

Imperial Stout Harvey's Brewer

Para hacer tu Imperial Stout de forma más sencilla, usando un extracto de malta sigue esta receta. Remoja 500 gramos de Malta Cristal, 200 gramos de cebada tostada y 150 gramos de Carafa Special en 27 litros de agua. Poner a temperatura de 65 ºC durante 30 minutos. Retira las maltas y añade 4,4 kilos del extracto de malta seco pale Seventh Son Brewing Co. Oubliette Russian Imperial Stout. ABV: 12%. IBU: 90. FG: 1.02. SAVE RECIPE Login or join to save this recipe. Mark as Brewed Login or join to mark this recipe as brewed. Star Maker Imperial Stout. Imperial Stout Star Maker Imperial Stout. ABV: 13.60%. IBU: 72. SRM: 70.2 RUSSIAN IMPERIAL STOUT - EDICION 2020 es una cerveza muy especial creada para celebrar el aniversario de 7 VIDAS. Fue elaborada en Julio y añejada en botella por 6 meses para ser presentada en el mes de Diciembre. Nuestra Edición 2020 viene más intensa que nunca brewing a Russian Imperial Stout this week, 63 SRM this weekend and want to dial my water in. Using EZ Water spreadsheet, here's what I've come up with: Starting Water (ppm): Ca: 8.9 Mg: 1 Na: 6.8 Cl: 4 SO4: 2 Alkalinity: 17.5 Mash / Sparge Vol (gal): 6 Gallons/3.5 Dilution Rate: 0% RA (mash only): 228 Cl to SO4 (total water): 1.14 Balance I might have a go at this, never brewd an Imperial stout before, Imperial IPA's yes but never an Imperial stout. I like the fact that it has no crystal malt, unless you count amber malt as a crystal malt. Robbies Ravenous Russian Imperial Stout - ===== Batch Size: 20.000

Imperial stout - Wikipedi

The American-style imperial stout is the strongest in alcohol and body of the stouts. Black in color, these beers typically have an extremely rich malty flavor and aroma with full, sweet malt character. Bitterness can come from roasted malts or hop additions Russian imperial Stout 20° - 0,5 plech. Ruský statný bolševík. Pivo s plným krémovým tělem a čokoládovými tóny. Chuť sušší, krémová, pražená, téměř bez chmelového aroma. Doporučujeme podávat ideálně k čokoládovému dezertu nebo kousku kvalitní čokolády

Imperial Russian Stout — Wellington Brewer

Below is a 5 gallon All-Grain home brew Russian Imperial Stout recipe. Grains. 12 lbs. Maris Otter Pale 3 lbs. American 2-row.5 lbs. Roasted Barley 1 lbs. American Caramel 10°L 1 lbs. American Caramel 120°L 1 lbs. Weyermann Carafa III.5 lbs. Barley Flaked 1 lbs. Oats Flaked Tento Russian Imperial Stout se vaří ze šesti druhů sladu, které mu dávají bohatost a hloubku. Gurmánské tóny čokolády a pražené kávy zdůrazňují jeho charakter. Bylo velmi oblíbené na ruském carské Russian Imperial Stout (RIS), also known as Imperial Stout, was so named from the circumstances of the time. In the 18th century, strong stouts and porters were exported from England to a number of Northern European countries. The high level of alcohol evolved out of necessity as this prevented the brew from freezing when in transit Russian Imperial Stout Beers. Kiuchi Brewery Hitachino Nest Espresso Stout. Loowit Brewing Company Shimmergloom Imperial Stout. Bravery Brewing The Shroud. Trading Post Brewing Sessionable Russian Imperial Stout. 10 Barrel Brewing Company Barrel Aged ReVive Limited Releas Russian Imperial Stout. 13.03.2013 20:57. Na tenhle pivní styl jsem se chystal delší dobu v půlce února jsem ho konečně zrealizoval. Vyšla z toho 22,5°- jen ze sladu, žádný cukr ani výtažek. Z vypočítaných hodnot: barva kolem 105 EBC, a hořkost kolem 95 IBU. V sypání 6 druhů sladů, celkem 9,80 kg. Našrotováno v 50l.

How To Brew Imperial Stout [Full Recipe] Homebrew Academ

GADDS' Imperial Russian Stout - x12 bottles. SKU WP9SML8T £54.00. Out of stock. Quantity: 1 Add to Bag. Product Details Case of 12 x 330ml bottles. GADDS' Imperial Russian Stout - 10%. A silky smooth, extremely rich dark stout brewed to a recipe from 1806. Look out for coffee, chocolate and mocha notes, and take your time over it.. RUSSIAN IMPERIAL STOUT (RIS) - $18.00 I Must Break You Ridiculous A Walkerville Brewery Russian Imperial Stout is characterized by roasted chocolate and toasted malt characters with vanilla and a suggestion of dark fruit! This extra strong beer is lightly carbonated to optimize the underlying flavours of the stout and boasts a warm rounded palate with a long finish Nový speciál Russian Imperial Stout 19%. Tmavé silné pivo, které dozrávalo na dubových chipsech po whisky. Hutné, plné a hřejivé s chutí hořké čokolády, rozinek, ovocných esterů a kávy. Každý kousek macerovaného dubového dřeva po whisky Laphroaig 10 y.o., Cao ila 12 y.o. a Octomere 10 y.o. přidává další charakteristiku

Bob's Brew and Liquor Reviews: Old Rasputin RussianVerdi Imperial Stout a 'bellissimo' beerArdenne Stout - BeerTourismNorth Coast Brewing - Rasputin XI is Here!Crux Tough Love BANISHED Barrel-Aged Imperial Stout2016 The Calling Pinot Noir, Russian River Valley, USA

Imperial stout envelops the tongue like a comforting blanket on a cold night. Related Post: Profiling American Wild Ale. Like all stouts, Russian imperial stout has its origins as a porter. During the late 18th-century, the heyday of porter production in London, porters were brewed to various strengths Old Rasputin Russian Imperial Stout began back in 1996, when everybody was watching ER and Celine Dion was assuming global domination. This was essentially the infancy era for craft beer, a time. Gamayun Russian Imperial Stout Click here for printable instructions. PROFILE: Rich and complex, with variable amounts of roasted grains, maltiness. Notes of coffee, dark chocolate, and caramel lurk in the background with just enough hops to balance th